Saturday, March 23, 2013

Easter Eggs

Submerge eggs for 10 minutes for stronger color.

Lavender:  1c water, 1 T vinegar, 6 drops blue food coloring, 6 drops red food coloring
Tangerine:  1c water, 1 T vinegar, 6 drops yellow food coloring, 12 drops red food coloring
Coral:  1c water, 1 T vinegar, 6 drops yellow food coloring, 18 drops red food coloring
Aqua:  1c water, 1 T vinegar, 6 drops blue food coloring, 6 drops green food coloring

Peach:  1c water, 1 T vinegar, 6 drops yellow food coloring, 6 drops red food coloring